In Florence we like the bread with no salt,
the Florentine is not only a football team,
at the grocer's we buy the Finocchiona,
we stuff the panini with Tripes and Lampredotto
and the Ribollita is not perfect without the Black Leaf Kale!
Is it really a “poor cuisine”?
Discover with us the richness of the Traditional Tuscan food visiting the Central Market
and tasting some typical products;
and, if it's not enough, ... ice-cream tastings!